Shaanxi Yuantai Biological Technology Co., Ltd. is one of the most reliable manufacturers and suppliers of organic mung bean protein in China. With abundant experience, we warmly welcome you to wholesale bulk organic mung bean protein for sale here from our factory. Quality products and reasonable price are available.
What is Organic Organic Mung Bean Protein?
Organic mung bean protein is a food raw material with excellent nutritional and health care function extracted and produced by using mung bean as raw material, and its purity can reach the level of isolated protein. Mung bean protein is a high-protein plant with a protein content of 25% to 28%. It mainly contains globulin, albumin, gliadin and glutenin, of which globulin and albumin are the most abundant. Moreover, the amino acid structure of albumin is close to that of the human body, and it is a high-quality natural vegetable protein.
1. Our current organic certifications include: NOP & EU
2. Our organic products include: organic herbal extracts and organic plant proteins
Product inspection report
|
Product Name |
Organic Mungbean Protein |
|
Appearance |
Yellow wish powder,no impunity cloud be seen by naked eyes |
|
Color |
Yellow,light yellow or grayish white |
|
Impurity |
No visible foreigh impurities |
|
Smell |
With the product should have the odor,no peculiar smell |
|
Protein (Dry Basis)(g/100g) |
≥80 |
|
Moisture(g/100g) |
≤10 |
|
Ash(g/100g) |
≤7 |
|
PH |
6.0-8.0 |
|
Gluten |
≤20 |
|
Total Fat (g/100g) |
≤12 |
|
Total Heavy Metal(mg/kg) |
<10 |
|
Pb |
≤1.0 |
|
As |
≤0.5 |
|
Hg |
＜0.5 |
|
Cd |
＜0.5 |
|
Pesticide residual |
Not detected |
|
Total Aerobic Plate Count(CFU/g) |
TPC<10000 |
|
Yeast &Mould,cfu/g |
≤100 |
|
E Coli |
Negative |
|
Coliforms |
≤30 |
|
Staphylococcus aureus,cfu/25g |
Negative |
|
Salmonella, CFU/25g |
Negative |
|
Ochratoxin |
Negative |
|
Aflatoxins |
Negative |
|
Conclusion |
Complies with EU & NOP organic standard |
|
Storage |
Cool, Ventilate & Dry |
|
Packing |
20kg/bag |
|
QC Manager:Allen |
Director:Jason |
What are the benefits of mung bean protein?
1. Antioxidant
Mung bean and Organic Mung Bean Protein itself have high antioxidant capacity. By further enzymatic hydrolysis of mung bean protein, their antioxidant capacity has been improved to varying degrees.
2. Improve immunity
In recent years, studies have found that mung bean protein and peptides play an important role in improving human immunity and increasing physical fitness.
3. Lower blood pressure
Compared with peanut and rice protein isolate Alcalase enzymatic hydrolyzate, mung bean protease hydrolyzate has a stronger blood pressure lowering effect.
Our company and factory
YTBIO is a leading professional company dedicated to natural and organic food products since 2014. YTBIO is a professional supplier, we pursue high quality products. We hope to establish long-term cooperative relationship with every customer
We are GMP, KOSHER, HALAL, HACCP and ISO certified.
We always insist that "quality is more important than everything"
For more information about Organic Mung Bean Protein or other products, please contact:
Email: sales@sxytbio.com
Tel/WhatsApp: +86 177 8257 7059
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