Shaanxi Yuantai Biological Technology Co., Ltd. is one of the most reliable manufacturers and suppliers of organic hemp seed protein in China. With abundant experience, we warmly welcome you to wholesale bulk organic hemp seed protein for sale here from our factory. Quality products and reasonable price are available.
What is Organic Hemp Protein Powder?
Hemp protein mainly contains hemp albumin and hemp albumin. 65% of the seed protein is esedstin, which promotes digestion and is relatively free of phosphorus. It is the raw material of the cellular DNA skeleton. The other 35% is albumin, which contains many essential amino acids that the body needs. Therefore, hemp seed protein is a very good new source of vegetable protein. Clinical trials have proved that protein hemp seeds can improve hypoxia tolerance and improve anemia. At the same time, in addition to the defecation effect of hemp seed oil, the protein of hemp seeds can also promote defecation.
Hemp protein controls weight gain, promotes fecal excretion, promotes brain tissue development, and reduces blood viscosity. It has significant positive effects on regulating blood sugar, blood lipids and intestinal flora balance. beneficial to The health of high-quality plant protein sources. Ideal for development and use as a protein nutritional supplement.
Product inspection report
Product Name | Organic Hemp Protein Powder |
Country of Origin | China |
Appearance | Off-white/light green |
Taste & Odor | Hemp special taste and odor |
Particle size (%) | ≥95 through 80 mesh |
Protein (dry basis) (NX6.25),g/100g | ≥60 |
Moisture,g/100g | ≤8.0 |
Dietary fiber (dry basis),g/100g | ≤ 8.0% |
Fat (dry basis),g/100g | ≤20.0% |
Ash (dry basis),g/100g | ≤ 10.0% |
THC(ppm) | ≤2 (LOD 0.2ppm) |
Gluten | <20ppm |
Lead (mg/kg) | ≤0.2 |
Arsenic (mg/kg) | ≤0.1 |
Mercury (mg/kg) | ≤0.1 |
Cadmium (mg/kg) | ≤0.1 |
Total plate count(cfu/g) | <100000 |
Coliform (cfu/g) | <100 |
E.coli(cfu/g) | <10 |
Mold (cfu/g) | <1000 |
Yeast (cfu/g) | <1000 |
Salmonella | Negative in 25g |
Pesticide | Not detected |
Storage | Cool, Ventilate & Dry |
Package | 20kg/bag |
Shelf life | 24Months |
What are the properties of organic mung bean protein?
Mung bean protein has good foamability and foam stability. By studying the effects of concentration and pH on the foamability of mung bean protein, it was found that when the protein concentration was 1% to 7%, the foamability and foam stability increased with the increase of the concentration, and when the concentration reached 5%, the foamability was the strongest . The effect of pH on mung bean protein shows a different trend. When the pH is 4.0, the foaming performance is the worst, only 46%. When the pH is lower than 4.0 or higher than 4.0, the foaming performance increases, and the foam stability is basically the same. Follow this change rule.
Certificates we get

Our company and factory
YTBIO is a leading professional company dedicated to natural and organic food products since 2014. YTBIO is a professional supplier, we pursue high quality products. We hope to establish long-term cooperative relationship with every customer
We are GMP, KOSHER, HALAL, HACCP and ISO certified.
We always insist that "quality is more important than everything"

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