has strong anti-inflammatory activity. Rosmarinic acid also has antibacterial, antiviral and anti-tumor activities. It has the characteristics of inhibiting acute and chronic infections, anti-ultraviolet rays, and inhibiting the degradation of elastic Chemicalbook proteins. Fragrant acid becomes an additive of cosmetics. At present, rosmarinic acid has demonstrated its important application value in the fields of pharmacy, food and cosmetics.
1. Food field: Rosmarinic acid is used as a natural high-efficiency antioxidant, which can replace BHA and BHT in animal and vegetable fats, dairy products, oil-rich foods, candies and baked foods; it can also be used as a spice for various soups in Ingredients and seasoning food; and has antiseptic and antibacterial effects. In Japan, perilla extract rich in rosmarinic acid is used as a decoration to improve the shelf life of fresh seafood.
2. Health care products: anti-tumor, anti-hepatitis and protection of liver damage, anti-nephritis, anti-thrombosis and anti-platelet aggregation effects, etc., as well as refreshing and refreshing, enhancing memory, improving tension and drowsiness.
3. Cosmetics field: Used in skin care products, it can play a role in removing pigmentation, anti-oxidation, increasing skin elasticity, and delaying aging; used in shampoo and hair care products, it can promote the blood circulation of Chemicalbook into the scalp and improve hair loss. Reduce the occurrence of dandruff, stimulate hair growth and moisturize hair. Therefore, rosmarinic acid can be used as an excellent additive in cosmetics.
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