Shaanxi Yuantai Biological Technology Co., Ltd. is one of the most reliable manufacturers and suppliers of hydrolyzed vegetable protein powder in China. With abundant experience, we warmly welcome you to wholesale bulk hydrolyzed vegetable protein powder for sale here from our factory. Quality products and reasonable price are available.
About The Detailed Introduction Of Hydrolyzed vegetable protein powder?
Hydrolyzed vegetable protein powder is the product of plant protein hydrolyzed under the action of acid catalysis. Its main components are amino acids, so it is also called amino acid liquid. It is mainly used to produce base materials for high-end condiments and nutritionally fortified foods and meat flavor raw materials.
Hydrolyzed vegetable protein products use corn protein and soybean protein as raw materials. After being hydrolyzed by advanced technology, they are refined by scientific centrifugal spray drying. They have good fluidity and strong umami flavor.
Features
1. It has the effect of increasing freshness and aroma and giving the food a mellow taste. When mixed with umami agents such as nucleotides, it has a synergistic effect. It has the function of light salt and masking odors. When seasoning, just add a little to enhance it. Delicious taste and taste, improve product quality. The taste is extremely delicious and the aftertaste is long.
2. High amino acid content, rich in amino acids, peptide compounds, organic acids, trace elements, nucleotides, inorganic salts, carbohydrates, etc. It can enhance the nutritional content and deliciousness of food, and has the function of masking odor.
3. It is not afraid of high-temperature cooking and maintains the original flavor after cooling. It is suitable for microwave food, frozen and refrigerated food, fried food, high-temperature canned food, etc. It is suitable for the strict requirements of modern food processing. Stable quality and wide range of uses.
4. In seasoning, it mainly exists in powder form.
5. It has a strong aroma unique to plant protein, high amino acid content, sweet and delicious, and strong taste, which can highlight and enhance the main aroma and suppress bad odors;
6. The amino acid composition is close to the human body and the chloropropanol content is below the limit standard, which is more beneficial to health;
7. Good adhesion and easy to add in dosage.
What Are The Benefits?
Promote muscle growth: Hydrolyzed vegetable protein is rich in amino acids, especially branched-chain amino acids (BCAA) and glutamine (Glutamine), which are very important for promoting muscle growth and repair.
Enhance immunity: It is rich in glutamine, which can increase the number and activity of immune cells and enhance the body's immunity.
Improve intestinal health: It is rich in amino acids, which can serve as nutrients for intestinal cells, promote the growth and repair of intestinal cells, and improve intestinal health.
Lower blood sugar: It is rich in mucopolysaccharides, which can slow down the digestion speed of food in the intestine, thereby lowering blood sugar.
Promote metabolism: It is rich in amino acids and peptides. These nutrients can promote the body's metabolism and increase energy consumption rate.
Improve skin health: It is rich in collagen, which is one of the main components of skin. It can promote skin elasticity and firmness and improve skin health.
Improve bone density: It is rich in calcium, magnesium and other minerals, which can promote bone growth and repair and increase bone density.
What Are The Application Directions?
Food industry: Hydrolyzed vegetable protein powder is often used as a food additive to increase the nutritional value of food and improve the taste and texture of food. It can be used to make meat products, dairy products, bread, biscuits and other foods to increase their protein content and improve the taste and chewiness of the product.
Cosmetics industry: widely used in cosmetics. Because of its good moisturizing and antioxidant properties, it can be used to make skin care products, shampoos, conditioners and other products. Hydrolyzed plant protein can penetrate into the skin and hair, providing nutrition and moisturizing effects, enhancing the health and luster of the skin and hair.
Agricultural field: can be used as plant growth promoter and plant protection agent. It can provide the nitrogen source and nutrients needed by plants and promote plant growth and development. At the same time, hydrolyzed plant protein also has certain stress resistance properties and can enhance plants' resistance to environmental stress.
Pharmaceutical field: It has a wide range of applications in the pharmaceutical field. It can serve as a carrier for drugs, aiding their stability and bioavailability. In addition, hydrolyzed plant protein can also be used to prepare biodegradable medical materials, such as sutures, repair tissue engineering, etc.
Environmental protection: can be used for wastewater treatment and soil remediation. It can combine with heavy metal ions in wastewater to form precipitates, thereby reducing environmental pollution. In addition, hydrolyzed vegetable protein can also improve soil structure, promote soil fertility and plant growth.
Company Introduction And Certificates Obtained
Shaanxi Yuantai Biological Technology Co., Ltd (YTBIO) was established in 2014, mainly supplying Hydrolyzed vegetable protein powder etc. We have our own factories, R&D and quality inspection teams, and have the conditions for development, production, and quality assurance. At present, we have obtained ISO9001, ISO22000, HALAL, KOSHER, HACCP, FDA, and other certificates. Therefore, the quality of our products is guaranteed, and it is our original intention to bring high-quality products to customers.
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