Burdock Extract

Shaanxi Yuantai Biological Technology Co., Ltd. is one of the most reliable manufacturers and suppliers of burdock extract in China. With abundant experience, we warmly welcome you to wholesale bulk burdock extract for sale here from our factory. Quality products and reasonable price are available.

YTBIO's burdock extract is derived from the dried roots and fruit of the burdock (Arctium lappa L.), a plant in the Asteraceae family. This extract contains polyphenols, flavonoids, glycosides, lignans, polysaccharides, and other components, exhibiting various pharmacological effects, such as immunomodulation, anti-inflammation, antibacterial, antiviral, antidiabetic, antioxidant, and hepatoprotective properties. It is widely used in dietary supplements, functional foods, and personal care products.

·YTBIO can provide burdock root extract or burdock fruit extract according to customer needs.

·We select high-quality raw materials and use standardized extraction processes to effectively preserve the active ingredients of the plants.

·From raw material selection to finished product testing, each batch of products undergoes strict quality control.

·YTBIO has a 10,000-square-meter factory and has passed international certifications such as cGMP, ISO9001, ISO22000, FSSC22000, BRC, Kosher, and Halal.

·In addition to raw materials, YTBIO also provides one-stop OEM services from formulation and packaging to finished products, including dosage forms such as capsules, tablets, granules, powders, and gummies.

1. Anti-fatigue effect: Burdock extract can improve liver glycogen reserves and blood lactate clearance in mice, stimulate cell proliferation, enhance cell vitality, promote body growth, and improve endurance and physical strength; it can also increase basal metabolic rate, ensuring energy supply, thereby enhancing endurance, physical strength, and energy, exhibiting a significant anti-fatigue effect.

2. Anti-aging effect: Burdock has significant free radical scavenging and antioxidant capabilities, significantly increasing the activity of superoxide dismutase (SOD) in liver tissue and serum, reducing malondialdehyde (MDA) levels in the body, reducing cell damage, and clearing deposited aging metabolites, thus exerting an anti-aging effect.

3. Studies have shown that arctiin can inhibit the activity of phosphofructosyltransferase in cancer cells and effectively inhibit the expression of heat shock proteins in cancer cells, thereby helping to kill cancer cells during high-temperature chemotherapy.

4. Antibacterial and antiviral studies have found that polyacetylene compounds in burdock root extract have good antibacterial and antifungal effects. When chlorogenic acid reaches a certain concentration, it also exhibits inhibitory effects on *Escherichia coli*, *Staphylococcus aureus*, *Bacillus subtilis*, and *Micrococcus luteus*.

5. Hepatoprotective effect: Burdock root aqueous extract has a protective effect against carbon tetrachloride- or acetaminophen-induced liver injury in mice. It can dose-dependently reduce serum SCOT and SGPT levels and alleviate the degree of pathological damage to liver tissue. Burdock root aqueous extract also has a protective effect against liver injury models exacerbated by chronic alcoholism and carbon tetrachloride.

6. Lipid-lowering effect: Burdock root aqueous extract can significantly reduce total cholesterol (TC) and triglyceride (TG) levels in model rats, and can increase the activity of total cholesterol (PHPA) and lipoprotein lipase (LPL) in rat plasma, and significantly improve high-density lipoprotein cholesterol (HDL-c) levels in rats, indicating that burdock mainly lowers blood lipids by increasing plasma HDL-c levels and improving LPL enzyme activity in rats.

7. Antioxidant Activity: The ability of burdock root ethanol extract to scavenge superoxide anion free radicals and hydroxyl free radicals increases with increasing concentration, and its free radical scavenging ability is stronger than that of burdock water extract.

8. Antidiabetic Activity: Total lignans in burdock can significantly reduce blood glucose levels, serum insulin and high-density lipoprotein levels in diabetic groups, and can increase total cholesterol and triglyceride levels, proving that it can prevent the occurrence of diabetic complications.

9. Other Effects: Studies have shown that burdock root has potential development value in the treatment of male erectile dysfunction. Adding burdock oligofructose to fish feed can significantly promote fish growth to a certain extent, improve feed utilization, effectively improve the nutritional composition of fish, and enhance fish meat quality. Extraction Process

Pharmaceuticals and Healthcare:

Used as a pharmaceutical intermediate or raw material, or in the development of health foods related to immunity and blood lipid regulation.

Functional Foods:

Added to functional foods or beverages.

Cosmetics:

Added to skincare products to help soothe the skin and reduce inflammation.

Looking for a reliable burdock extract supplier?

YTBIO offers high-quality burdock extract (10:1), and we also provide comprehensive OEM/ODM services. Contact us today for product specifications, samples, and customized quotes.

Telephone/WhatsApp：+8617782577059
Email：Sales@Sxytbio.Com

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