Shaanxi Yuantai Biological Technology Co., Ltd. is one of the most reliable manufacturers and suppliers of mung bean starch powder in China. With abundant experience, we warmly welcome you to wholesale bulk mung bean starch powder for sale here from our factory. Quality products and reasonable price are available.
Product Description
As a supplier specializing in natural plant-based ingredients and functional food ingredients, YTBIO insists on using traceable, high-quality raw materials and stable production processes to provide customers with superior mung bean starch raw materials, ensuring consistent quality from source to end.
YTBIO Mung Bean Starch Powder uses high-quality non-GMO mung beans as raw material, balancing product purity, stability, and performance. Our powder is fine, and its fineness can be adjusted according to different application needs, making it suitable for various fields such as food processing, health foods, industrial auxiliaries, and pharmaceuticals.
After gelatinization, mung bean starch has high transparency and good gelling properties, giving products a better appearance and taste. Its naturally gluten-free properties also make it a common ingredient in functional foods and special dietary products.
Why choose us?
·YTBIO emphasizes quality control throughout the entire process from raw materials to production, ensuring excellent product quality and consistency through stable production processes.
·Our mung bean starch possesses excellent processing properties, helping to improve the appearance and structural stability of end products.
·We support the use of organic raw materials and can provide different fineness specifications according to your needs.
·Furthermore, our products meet the requirements of the food and industrial sectors for microbiology, purity, and stability, and can be widely used in food manufacturing, health foods, industrial processing, and pharmaceutical excipients.
test report
| Test Item | Standard | Result |
|---|---|---|
| Color & Appearance | Meets product standard color | Complies |
| Form | White Fine Powder | Complies |
| Odor | Characteristic odor, no off-flavors | Complies |
| Active Content, % | ≥ 98.0 | 99.2 |
| Moisture, % | ≤ 15.0 | < 15.0 |
| Insoluble Matter, % | ≤ 0.6 | < 0.6 |
| Arsenic (As), mg/kg | ≤ 2.0 | < 2 |
| Lead (Pb), mg/kg | ≤ 5.0 | < 5 |
| Heavy Metals, mg/kg | ≤ 20 | < 20 |
| Total Plate Count, CFU/g | ≤ 1000 | Complies |
| Pathogenic Bacteria | Not detectable | Not detected |
Product Features
1. High transparency after gelatinization of Mung Bean Starch Powder, giving products a more translucent appearance and texture.
2. The high amylose structure makes the product less prone to breakage during cooking and maintains a good taste even after prolonged heating.
3. Possesses strong gel-forming power, enhancing product molding performance.
4. Helps maintain product moisture balance, preventing excessive softening or loose structure.
5. Naturally gluten-free, suitable for gluten-free food development, meeting specific dietary needs.
6. Contains natural oligosaccharides, suitable for functional food development and gut health products.
Application Areas
1. Food Processing
Suitable for the production of vermicelli, rice noodles, and rice sheets. Can be used alone or in combination with other starches to improve transparency and cooking resistance.
Mung bean starch can be used in the processing of traditional foods such as jelly, cold noodles, and mung bean cakes to improve elasticity and texture.
In products like sausages, fish paste, and pastries, it can be used as a stabilizer and structure modifier to enhance water retention and shaping.
2. Health Foods
Suitable for meal replacement foods, functional foods, and gluten-free foods.
3. Industrial and Chemical Applications
Mung bean starch can also be used in industrial systems such as environmentally friendly materials, papermaking, adhesives, coatings, and biodegradable materials as a thickener, binder, or filler.
In building materials and environmentally friendly adhesives, mung bean starch can help improve system stability and processing performance.
4. Textile Industry Applications
In the textile processing field, Mung Bean Starch Powder can be used in yarn sizing, dyeing sizing, and fabric finishing processes to help form a uniform film and improve processing results.
Recommended to add reference
| Application Area | Recommended Usage Level |
|---|---|
| Vermicelli / Noodles | 90%-100% or blended with other starches |
| Liangfen / Liangpi | Water-to-starch ratio of approximately 5:1 to 8:1 |
| Meat Products / Surimi Products | 3%-8% |
| Health Foods | 5%-20% |
| Pharmaceutical & Industrial Applications | 5%-15% |
contact us
YTBIO offers various fineness specifications, packaging solutions, and customized services to meet diverse customer needs, and supports sample testing and application technical support.
For more Mung Bean Starch Powder specifications, pricing, application suggestions, or sample services, please contact us for more information.
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